Publisher Team



Hendra Octaviano

Managing Editor

Edwin Pangestu

Graphic Designer

Grimaldi Priombodo


Dwi N Hadi

Digital Marketing


Account Executive Manager

M.C. Ichwan

Account Executive

Mega Kurnia


Frisca Lusiana

Rian Farisa

The Jakarta-based author of renowned blog The Gastronomy Afficianado and also a big fan offried rice. In this edition, Rian share view and opinion in his intterview with Lal da Silva.

Louis Tanuhadi
A chocolate observer, writer, and connoisseur. Louis is responsible in developing the business of The Embassy of Chocolate in Asia Pacific, as a secretary general of Indonesia Pastry Alliance (IPA), also actively involved in government bureaucracy to develop Indonesia’s cacao and chocolate.

Eve Tedja

 The Asian culinary captived her, but The Island of God wins her heart. Eve simply can's stay away from Balifor some reasons. Food is definitely one of them. His journey  can be seen in the interview with Chef Deddy.

Heri Obrink

The Bali-based photograper is known for anything-but-ordinary approach in his pictures. Check some his unique view on chef in the Passion Chef section.